Tommys Community Kitchen and Bakery CIC

Tommys Community Kitchen and Bakery CIC

Company
Tommys Community Kitchen and Bakery CIC
Website
www.tommyscommunitykitchen.org

More about Tommys Community Kitchen and Bakery CIC

Our services include:

Community Meal Events
Community Cookery classes
After school clubs
Regular pop up pay what you can cafe
Free nutritious ready meal service
Work Experience Programme for Neurodivergent young people
Catering
Kitchen Hire (Vegan Only)

Key information

Please check out our website and Socials to see what's going on

Contact information

Website: www.tommyscommunitykitchen.org

Email: [email protected]

Telephone: 07771496372

Location

3 Ann Street
Worthing
West Sussex
BN11 1NX
United Kingdom

Accessibility

Wheelchair access: Yes

Wheelchair accessible toilet: No

Connect & follow Tommys Community Kitchen and Bakery CIC

Veganism

Are all the products your entity (business, brand, organisation) produces and/or retails suitable for vegans? If no, then, unfortunately, you cannot register as we only accept submissions from 100% vegan entities.

Yes

Which of the following best describes you (professionals and sole traders) or your organisation?

Vegan

Ownership

Is your organisation an independent business/brand or a corporate owned business/brand?

Independent

Are you a Grassroots organisation (for projects, charities/NGOs)?

Yes

Are you a BAME (Black, Asian & Minority Ethnic) owned/run business/organisation?

No

What type of business/organisation are you?

Social enterprise

Are you a woman-owned/run business/organisation?

Yes

Social, Economic and Environmental Justice

Which social, economic or environmental justice causes does your entity (business, brand, organisation) support or promote (e.g. through social media posts, donations, attending protests and other direct actions etc.)?

Food justice

What do you do to support or promote each of the causes you have identified?

Offer free meals, teach vegan cooking on a budget, use surplus food in our meals

Does your business/organisation have an ethical labour policy or code of practice (either formal or informal) which ensures fair labour practices?

Yes

Does your business/organisation have policies and practices which actively promote diversity and inclusion?

Yes

Is your business a member of the World Fair Trade Organisation?

No

Do any of the products you produce and/or retail, or ingredients you use, have fairtrade certifications?

Many (one to two thirds)

Do you source products and/or ingredients from companies and suppliers that support fair labour practices?

As much as possible

Environment and Sustainability

Overall, how many of the products that you produce and/or retail, or ingredients you use, are certified by the sustainable production certifications listed in the question above?

Many (one to two thirds)

Are any of the products that you produce and/or retail, or ingredients you use, produced using sustainable production methods albeit uncertified?

Yes

Are any of the products that you produce and/or retail, or ingredients you use, free of palm oil?

Many (one to two thirds)

If any of the products that you produce and/or retail, or ingredients you use, contain palm oil, is it sustainably sourced?

Yes

Do you reuse, recycle and/or donate any waste products (e.g. food, plastics, packaging etc.)?

Yes

Do you only use recycled or recyclable materials for packaging?

Yes

Does your business, organisation or project follow a zero waste philosophy?

Yes

Energy, Transport and Distribution

How many of the products you produce and/or retail, and/or the ingredients you use, are made in the country in which your entity (business, organisation) is based?

All

Giving Back

Does your business support or give back to the local community in any way?

Yes

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